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Afgani Malai Chaap
Trusted
100% Vegetarian
Trusted
Notes Included
Masterclass
Master Premium Soya Chaap Recipes
Learn the full soya chaap menu — Afgani Malai, Achari Stuffed, Tawa Masala, Herbed Crusted, Haryali and a Tikka Wrap — with signature chutneys, taught hands-on.
₹1800 Course Fee2 Day MasterclassBeginner to AdvancedOnline + Offline
Talk on WhatsApp★★★★★4.9/5
Rated by 2,000+ happy studentsDuration
2 Days
Recipes
9+
Class Type
Online + Offline
Level
Beginner Friendly
Batch Size
4–6 Students
Support
WhatsApp Guidance
Certificate
Available
Curriculum
What You Will Learn
A complete recipe map for soya special masterclass — taught hands-on with notes.
Signature Chaap
- Afgani Malai Chaap
- Stuff Achari Chaap Tikka
- Tawa Chaap Masala
Wraps & Rolls
- Herbed Crusted Chaap
- Tikka Soya Wrap
- Haryali Chaap
Chutneys & Sides
- Dahi Pudhina Chutney
- Onion Relish
- Rumali Roti
Limited seatsEnroll Today
₹1500
One-time · Lifetime support
- 2 Days Class
- 9+ Recipes Included
- Online + Offline
- Limited seats per batch
Real Dishes
What You'll Cook
For You
What You Take Back
Real skills, written notes and lifelong cooking confidence.
Ingredients Guide
Chef Tips
Live Doubt Solving
Online + Offline Access
Kitchen Confidence
Why It Matters
Why Learn Soya Chaap?
- Restaurant-style chaap textures
- Perfect marinade balance
- Tandoor flavour at home
- High-demand wrap menu
- Signature chutneys & relish
- Profitable cloud-kitchen menu
Chef's Secrets
What we don't share online
Swipe through the recipe cards — techniques most home chefs miss.
Secret #02
How to get the Afgani malai flavour
The cream-cheese-cardamom ratio behind the signature white Afgani marinade — the version most home cooks miss.
LockedUnlock In Course →
Secret #01
Why soya chaap stays chewy at home
The boil-press-marinate trick we teach so chaap soaks the marinade fully and turns soft, juicy and restaurant-grade.
LockedUnlock In Course →
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A culinary journey loved by thousands
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Batch Info
Current Batch Availability
Practical, flexible and personally guided — so the class fits your routine.
Flexible Weekly Batches
Classes are arranged based on student availability.
Online & Offline Options
Learn from home or attend in person.
Small Personalized Groups
Focused guidance in limited batch sizes.
WhatsApp Batch Updates
Get updates for upcoming batches directly from Chef Deepanshi.
Loved by students
Real reviews from this course
Priya Sharma
Delhi
★★★★★
"My starters finally look and taste like a restaurant — guests at every kitty party ask for the recipes."
Questions
Everything you wanted to ask
Deepanshi Cookery Classes runs a 2-day Soya Special Masterclass with 9+ chaap recipes, wraps, chutneys and rumali roti — online and offline options.
Afgani Malai Chaap depends on the white marinade, the rest time and the slow-grill finish. We walk you through the exact recipe and timing in class.
Yes — the Tikka Soya Wrap with rumali roti is part of the curriculum, along with two signature chutneys and onion relish.
Yes — soya chaap is one of the highest-margin vegetarian categories. The masterclass covers everything from marination to plating for a sellable menu.
Absolutely — we teach the gas-tawa, oven and dhungar smoking method so every chaap recipe works on a regular home setup.
Yes — the class is paced for absolute beginners with live one-to-one guidance, so every student finishes with 9+ premium chaap recipes.
Reserve Your Seat
Save your place in the next batch
Seats are limited for personalized guidance. Share your details and our team will confirm your batch on call & WhatsApp.
Since 2014
Teaching India to Cook
Meet Your Mentor
Chef Deepanshi
For over 11 years, Chef Deepanshi has helped home bakers, students and entrepreneurs master the craft of baking and cooking with confidence. Her teaching style combines practical learning, creativity and real-world techniques — making cooking simple, enjoyable and business-ready for everyone.
- 12+ years of teaching
- 12,000+ students globally
- Featured eggless specialist
- Delhi-based academy
- Online + offline classes
- Personalized batch guidance
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